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      Bridge2Food runs international food industry survey

      Bridge2Food runs international food industry survey

      Bridge2Food, the international food industry networking company, is running a survey to assess views on the current state of active and sports nutrition sector and discover the issues that are most important to the public.

      People are encouraged to share their views on economic performance, innovation, new products, opportunities for growth and challenges ahead.

      The results of the survey will be presented at the 7th Sports & Active Nutrition Summit 2017, 12-14 June, in Amsterdam, The Netherlands.

      Led by Nick Morgan, Sports Integrated and Dr. Adrian Hodgson, nutrition innovation consultant, the format of the Summit will look at the challenges ahead as it covers the changing landscape of the active nutrition market.

      Dr Hodgson, says, “The sport nutrition category is undergoing a shift; influenced by the changing landscape of sport, greater complexity in consumers’ diets and a diversity of products on the market from adjacent categories. The types of exercise and the demands on the body have also changed, meaning that the needs of consumers are not just limited to traditional needs such as performance and muscle.

      Sport nutrition products of today must fit these evolving needs. Exploring new themes, trends and science enables new perspectives to challenge the current norm for the future of the sports nutrition category.”

      All named entries will be entered into a prize draw to win a $150 voucher to select a piece of unique art made by a 3D printer from Shapeways. Or get a free ticket worth €1,500 to 7th Sports & Active Nutrition Summit, or a ticket to the Bridge2Food Summit on Protein Foods or Healthy Ageing.

      To take part in the survey, please visit: http://bit.ly/2pVzfBy by 24 May 2017.

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