Two food process equipment manufacturers have signed a collaboration agreement which will see the integration of their separate technologies.
Following a record-breaking 12,772 entries, The Great Taste Supreme Champion award went to Nocciola Gelato, made by Swoon Gelato from Bristol, UK.
GNT will highlight its range of certified organic Coloring Foods at the SANA expo (6-9 September, Bologna), with a special focus on their benefits for confectionery.
Plymouth Gin has launched Mr King’s 1842 Recipe, the first special edition in a series of craft gins celebrating the spirit of exploration.
The Bühler Group has released its annual results for 2018, which shows the business continued its positive development over the last year, following the integration of Haas and the establishment of its third business pillar, Consumer Foods.